Take FDA Salt Guidelines with a Grain of Salt
John Meyer November 10, 2016
On June 1, 2016, the U.S. Food and Drug Administration (FDA) issued draft “voluntary” guidelines for the food industry to reduce the salt content of
On June 1, 2016, the U.S. Food and Drug Administration (FDA) issued draft “voluntary” guidelines for the food industry to reduce the salt content of
Wastewater treatment is commonly considered an environmental problem, but it is also a resource issue – one that represents an opportunity for innovative solutions, not
By Joe Colangelo [PDF]
Today’s constantly connected consumers are using smartphones in-store more than ever. A recent Google survey states that a staggering 80 percent of shoppers are using
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Daily fantasy sports (DFS) sites FanDuel and DraftKings have been at the center of regulatory attention for months, as state attorneys general, Congressmen, and others
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While strolling through the supermarket aisles, consumers are inundated with a multitude of food date labels. Some feature “sell-by” dates, which indicate the last recommended
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